Easter at the Museum 2016

Visitors to the Museum can step back in time and experience the Tudor (and traditional) Easter celebrations of ordinary folk. Our fun-packed schedule offers activities for the whole family to enjoy: Easter cooking in the Tudor kitchen, egg painting, bonnet making and a traditional Bonnet Parade on Easter Monday. The Bayleaf farmstead with its adjoining Winkhurst Tudor kitchen offers an impressive backdrop to the Easter activities. The long-established Good Friday Bake in the Tudor kitchen will begin the weekend’s celebrations, with the firing-up of the bread oven. On Easter Saturday, historic preparations for Easter will be demonstrated. Easter marks the start of the Museum’s main season, when the rejuvenating powers of the longer days and warmer weather can be enjoyed against the stunning backdrop of the Museum’s South Downs location. In addition to the traditional entertainment, visitors can meet the Museum’s new spring lambs and, enjoy refreshments from the Café.
Admission
Normal admission charges apply.

Website
www.wealddown.co.uk/events/easter-at-the-museum-2016/


Source: http://www.culture24.org.uk/se000405?id=EVENT533624


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